restaurant sanitation scores charlotte nc
Observed employee dump chlorine chemical bottles down the handsink to dispose of chemical. Observed fry slicer with notable debris. No certified staff on site during inspection. Make the most of spring-like weather in Charlotte with these outdoor activities, If theres a winter heat wave in Charlotte now, this is what can you expect for spring. That same Cheddar's restaurant scored a 71.5 in 2018 during a food safety inspection. Public Health has used Custom Data Processing (CDP) to upload inspection and permit information to the County website once an inspection is complete. Hopefully gets on a plate. Observed employees wearing gloves to do tasks not involving food preparation and not washing hands and changing gloves before engaging in food preparation tasks. Get the Android Weather app from Google Play, Burger King brings back fan-favorite item, Skeletal remains found in North Carolina home destroyed, Jurassic-Era insect found near Arkansas Walmart, GSO plans to use old church as a neighborhood hub, February ranks as Triads 2nd warmest on record, Triad ends meteorological winter with no snow, Bats back in NC as warm weather returns early, Springs blooming early in parts of North Carolina, Traffic stop led to discovery of womans brain tumor, Whale watchers surprised by pair of playful whales. Observed raw shrimp and raw beef stored in the same container in the walk in cooler. Scored 85.5 (B) on 10/12/2022, 8140 S TRYON ST, CHARLOTTE NC 28273 Observed no paper towels provided at rear sink upon arrival. Scored 88 (B) on 1/22/2020, 400 S TRYON ST, CHARLOTTE NC 28202 Observed general tsu chicken with a date mark of 12/25 in the bottom reach in of flip top. Thank goodness. I ordered the "calamari", after about 30 mins (mind you, we were the only 4 customers there) I was presented a plate with what seemed smashed chicken tenders mixed with bits of calamari tentacles. Do you have an upcoming event in the Charlotte region that you think should be on our calendar? Observed pickled Cole slaw, milk, tamales, salsa verde, salsa Rojas, chicken stock, an other TCS items not dated. County health officials recently inspected 186 restaurants in the Charlotte-metro area. Observed medication and A and D ointment stored over food prep area and clean drain board of 3 compartmented sink. Worst place to grab something to "eat" ever!!". CHARLOTTE A local restaurant received a "C" rating following a health inspection, according to a February state inspection report.Two weeks later, a spokesperson said the restaurant got an . Observed overall lack of control over food processes including cooling, date marking, cold holding, and TPHC. Find the best places to eat near me, top Raleigh breweries, and the best restaurants in Durham. Observed thermometer that was not cleaned between uses and used Lysol to wipe thermometer. Get the latest North Carolina health inspection scores for restaurants, schools, stadiums, hospitals and nursing homes. Hours & Location; Menus; About; Private Events; Happenings; Reservations; 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. Observed no paper towels at hand sink in mens restroom. 8 years in the business. Observed watermelon that was washed and sliced sitting on shelving without being covered. Sanitizer in the 3rd bay of the 3 compartment sink is at 0ppm Quat. Facility is placing TPHC labels on hot food containers when food is well below the 135.0 F requirement. If this would have happened back then, someone would have been fired. Observed PIC with expired food protection certification. Observed no managerial control over risk factors in kitchen. Observed frozen beans and chicken prepared 01-25-23 not properly date marked. Container of feta cheese missing date label in walk-in cooler. Health Inspections - Sanitation Grades From this database you can quickly find and review sanitation grades for every restaurant in Gaston County. Wow, I use to be a manager at Harpers back in the 90s. Observed quinoa and super grain at 2 hours from cooling beginning and still above 70F. Facility hood is not properly functioning. Observed no paper towels at handsink near grill. Observed several TCS foods being held in bulk containers in walk-in cooler with no date labels(beans, beef, lettuce, salsa, slaw, tomatoes). Establishments listed below received grades of either a "B . Restaurant Inspection Scores Restaurants, fairs and festivals, and temporary events are some of the types of food service establishments that Environmental Health regulates. Observed chopped lettuce inside of prep unit at a temperature of 44F. These were the top 10 worst inspection scores in Charlotte for October, 2022; 1730 E. WOODLAWN RD., CHARLOTTE NC 28209 Observed raw beef stored over RTE food in reach in freezer. Each inspection form includes a score and letter grade based on what health inspectors find, along with a list of health violations. Observed bowls plates and utensils stored with food debris and leftover sticker debris. Observed crab cakes, fingerlings, and chicken prepared yesterday still cooling in cooler drawer. Observed boneless wins and bone-in wings held at room temp on TPHC with time stamp and no written procedure for boneless wings. Scored 88.5 (B) on 1/20/2023, 2126 SOUTH BV, CHARLOTTE, NC 28203 Observed hollandaise sauce and bernaise sauce holding below 135F in steam well. Essex Bar and Bistro, Hickory Tavern, Yume Bistro, Futo Buta, and Harpers made the list last month. Enter City Name starting with. This is an archived article and the information in the article may be outdated. Observed several items in various coolers more than 7 days old including creamed spinach (12/26), scampi butter (12/23), goat cheese (12/28), tuna (12/24) and meatball (12/16). Observed French cocktail sauce from 12/31, squash pure from 1/2, in house made marmalade from 12/31, and burger sauce from 12/30. Employee observed handling cell phone and went began straining ice out of raw shrimp. Observed white rice and multiple types of cut leafy greens (spinach, cabbage, etc) holding above 41F in salad display unit (see temperature chart). The scores are in percentages. Observed sanitizer concentration of 0ppm chlorine in sanitizer bay of 3 compartment sink. Find Elections / Voting Information; Dispose or Recycle; Register of Deeds. Observed all prep top portions of coolers holding food at 42F-47F except the cut leafy greens were at 50F. Potato slicer and ice scoop were observed visibly unclean. Observed raw tuna stored over ready to eat vegetables in reach in. Observed gruyere cooling at a rate of 0F/min. Bill would get rid of the Democratic Party in Fla. Masked Proud Boys spark petition to NC sheriff, Robinson: NC is destination state for death, Thomas Martens, Molly Corbett trial moved to Forsyth, Some fear Nazi banners, power grid attack connected, Video about NC substation attack shared in Md plot, FBI offering $25k for info for NC substation attacks, NC bill would make substation attacks felony, Baseball could take over broadcasting of 17 teams, Arrest warrants issued for projected NFL draft pick, Panthers to meet with QB Derek Carr: Sources, Whats coming to NC in Mar.? Observed containers of seasoning salts stored on the ground. Even though the Charlotte regions restaurant selection continues to grow, so does our population, and somerestaurants aretaking advantage of this growing customer base by letting their health standards slide. Observed raw burgers in freezer outside of a package. Scored 73.5 (C) on 5/26/2022. Observed in Tortilleria side where pound packages are prepared, employee handling already cooked tortillas and packaging with bare hands. Health grades at the following restaurants drop to a B: La Belle Helene, 300 S. Tryon Street 88/ B. Las . 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. powered by BentoBox. Soak up the sun or catch the game at the bar -- we rival uptown's best restaurants, whether you're in a hurry or looking to linger. If youd like to monitor health scores or do a quick search for a restaurant youre about to eat at, check outNorth Carolinashealth inspection databasehere. Enter City Name starting with. Observed ice dumped inside of the hand washing sink. Observed whipped feta and almond milk above 41F. Observed no paper towels at hand sink by 3 compartment sink. Observed main cook turn the faucet off with his bare hands during the inspection. Re-written policy does not have non-Typhi. Observed food handler at the cookline opening the reach in cooler a few times and grabbing cut tomatoes and then plating a cooked omelette then folding the omelette with their gloved hand, observed this a couple times. Observed shrimp eggroll prepared the day before holding at 42F-43F in the bottom reach in of flip top cooler. Ambient air of Walk-in cooler reading was 53 F. Observed PIC did not have active control of kitchen. Observed an employee use cell phone then change gloves and prepare foods without hand washing prior. Vegan chili (44F), marinara (48F), and black eyed peas (55F) were still above 41F after cooling overnight. Observed ranch dressing containing buttermilk made last night portioned in to single service cups not meet cooling parameters within 4 hours. ALSO READ: One of the country's best new restaurants said to be in North Carolina A total of 809. Observed PIC changing gloves numerous times without washing hands. NC Sheriffs Office Going Viral After Offering Valentines Day Special for Exes with Warrants, Road Rage Escalation Resulted In Deadly Shooting on Billy Graham Parkway, Several Charlotte Demonstrations Held Over The Weekend After Death of Tyre Nichols. Of those restaurants, one received a "B" health grade and one a "C": Mi Tierrita, 1125 E. Sugar Creek . Observed cooked chicken wings, cooked noodles, raw meats in WIC, above 41F. Employees shall wash their hands in between acts that contaminate them such as these changing of tasks. When you go out to eat, youve probably noticed that the restaurant has a grade posted on the wall. 4340 COLWICK RD, CHARLOTTE NC 28211 Scored 87.5 (B) on 10/6/2022 (rescored to 91 on 10/26) They had the following violations; Observed employees wearing gloves to do tasks not involving food preparation and not washing hands and changing gloves before engaging in food preparation tasks. Line was primed and read 10ppm. Thai Cafe (3309 Rogers Rd., Wake Forest) received a score of 87.5% during an How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina, Road Rage Escalation Resulted In Deadly Shooting on Billy Graham Parkway. Observed tomatoe sitting on plastic container with no wrapping. Observed employee wash hands and then proceeded to turn off water with bare hands. Observed container of tomatoes stored directly on top of opened, ready to eat sausage patties. The mandated program is administered by the local Health Department pursuant to Chapter 130A of the General Statutes of North Carolina. Flip top unit providing 51F ambient temperature. Observed immersion blender stored as clean soiled with food waste. Facility has own Employee Health Policy. Observed no certified food protection manager onsite at the start of the inspection. Observed PIC could not communicate information on health policy to employees who speak Spanish and only had poster in English available. Observed PIC did not have written vomiting and diarrhea plan. Scored 77.5 (C) on 10/26/2022. Restaurant Grades. Scored 85.5 (B) on 1/24/2020, 2725 SOUTH BV, CHARLOTTE NC 28209 Observed degreaser stored in a secondary bottle without label attached. Mecklenburg County Environmental Health Division, Online Environmental Health Service Request, How to look up Charlotte-area health inspection scores yourself to avoid bad restaurant, Charlotte restaurant cited for mouse poop, fruit flies during inspection, Get ready for less sleep in Charlotte. If youd like to monitor health scores or do a quick search for a restaurant youre about to eat at, check outNorth Carolinashealth inspection databasehere. Sanitation scores and their corresponding letter grades are used in North Carolina to assess restaurants adherence to rules and standards intended to mitigate and prevent the spread of. Do you have an upcoming event in the Charlotte region that you think should be on our calendar? I'll ruin this for you, specials, are the stuff they need to sell before it goes bad. We get there and the owner refuses to serve us for bringing in "outside food." Consumer Advisory Disclosures that are asterisked to a footnote shall state, * Items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Also observed two containers of white rice holding above 41F in walk-in cooler (shelf with door access to front line). Observed employee washing utensils in the middle bay without a rinse bay or sanitizing. Observed raw breaded beef and cooked chicken cooling in plastic bus tubs covered with lids in walk-in freezer. Observed hot dogs being held above 41F in flip top portion of make table. How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina. Scored 90 (A) on 1/3/2023, 2910 MT HOLLY HUNTERSVILLE RD, CHARLOTTE NC 28214 Better Business Bureau helps United States, Canada, and Mexico consumers find businesses and charities they can trust. The restaurant's sanitation history going back to 2012 can be viewed via this shortened URL: . Some of the most common reasons for low scores werefood handlers not washing their hands properly, contaminated food containers, and improper food temperatures (many restaurants are starting to useinfrared thermometersto avoid this). People also searched for these in Charlotte: What are people saying about worst restaurant in Charlotte, NC? BOJANGLES OF HILDEBRAN 212 S TRYON ST CHARLOTTE 96.0 5-12-2009. Top Scores Bojangles Grade: 101.5 4435 The Plaza Date of Inspection: September 19 Cluck N' Cup Grade: 101 9401 Statesville Rd Date of Inspection . Observed no paper towels at handsink in the dish area or on the front line. Observed unwashed produce stored over ready to eat produce and cheeses in walk in cooler. Scored 86.5 (B) on 5/27/2022, 5011 SOUTH BLVD, CHARLOTTE NC 28217 Can opener blade also had visible multi-day buildup on it. Observed reach-in cooler in the prep kitchen holding items above 41F. Observed issues with cold holding, cooling time and temperature, cooling procedures, food contact, handwashing violations, and date marking. Comment on: Wednesday, September 11th, 2019. Observed employees unable to recite symptoms or illnesses. 1998 - 2023 Nexstar Media Inc. | All Rights Reserved. Observed eggs sitting on counter at 64F, pIC said they were preparing sandwhiches at 6am. The grade is given by a local health department inspector on how clean the place is, how the food is being cooked/stored properly. 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. Observed guacamole, pico de gallo, empanadas, and other TCS foods cold holding in flip top unit. How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina, Road Rage Escalation Resulted In Deadly Shooting on Billy Graham Parkway. There are about 4,400 food-service facilities in operation across the county, according to the Food and Facilities Sanitation Program, which is part of the Mecklenburg County Health. Observed hand wash in rear inoperable and hand wash in serving area had not hot water. Observed raw breaded beef not meeting cooling parameters in walk-in freezer. View Durham County Health Inspection Scores; Find a Health Clinic; Find Out About Floodplains and Flooding for my Home or Business; Elections. Find the most recent restaurant and food service inspections in Charlotte, Davidson, and elsewhere in Mecklenburg County, performed by the Mecklenburg County Health Department. The only reason another restaurants got higher scores is because they knew in advance that inspection is coming, that's it. Noooooo!! . Observed PIC without knowledge of the holding process for chickens wings. Observed no time procedures for chicken wings. Observed no date mark on Curtido and lettuce at flip top. A Charlotte restaurant received a "B" grade during its November inspection by the Mecklenburg County Health Department for multiple violations, including the presence of mouse . Foods include deli ham, cooked pork, cooked chicken, and salad mixes. Can opener blade and mixer bowl had visible buildup in them and need to be cleaned. Community Linkages To Care (CLC) Peer Support Program. You can sort by letter grade and refine your search to a particular city, zip code, or direct search for a specific establishment. Good thing I have never heard of most of them . The Cheddar's restaurant at 620 University Center Blvd. The Wake County sanitation grades database , https://www.newsobserver.com/living/food-drink/article272617645.html, Healthybenefitsplus humana spending card account, Medicare home health discharge requirements, Emergence health network westside clinic, Wake county public health center raleigh nc, Health partners authorization request form, 2021 health-improve.org. Inspection records from Mecklenburg Countys Environmental Health Division are available on its Food and Facilities Inspections Site, where the public can review scores of their favorite Charlotte-area eateries. Enter Establishment Name Containing. I have walked out of so many most where in nice places people Don't pay attention when they are regular. People or nasty an hep C is on the rise! Observed salsa for chips cold holding above 41F after cooling overnight. Observed multiple items inside the prep unit without a date. Observed no consumer advisory on bar menu burger of the month that PIC stated is offered undercooked. Observed employee drinks stored on and over prep tables, drinks on the supply shelving in warewashing area and prep area. Takes Reservations. Observed raw chicken stored above crabs and oysters. Observed food employee seems to have no knowledge about EHP. Observed queso cheese being delivered at a temperature above 41F. It has been called Dr. Seuss Day because of this. No vomiting/diarrhea cleanup procedure available on site to handle occurrences. You can see exactly what the inspectors look for on this blank copy of aninspection report. Hours & Location; Observed raw shrimp and fish stored over crabcakes with no raw ingredients in the walk in. Observed mixed greens at the prep top cooler temped above 41F. ALL the restaurants has violations, unless it's Michelin star restaurant of course. Systems that were affected by the NC Department of Information Technology maintenance are back online. Observed raw chicken stored in thank you plastic bag in reach in freezer. Observed an employee return from storage in the exterior of the building and return to working without washing hands in between. Uggg!!! Scored 86.5 (B) on 1/15/2020, 8400 OLD STATESVILLE RD, CHARLOTTE NC 28269 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. Collard greens (109F), green beans (125F), and rice (108F) were below 135F in hot hold cabinet. Observed clean plastic cups for storage of eggs at the cookline with visible residue. Observed outside of ice machine soiled with food waste and sticker/white covering. Observed melon and cheddar on cold bar above 41F. Utilize paper towel to turn off faucet instead of clean bare hands. Establishment Name. I always look the grade bath room's! Observed a whole stack of ceramic plates, bus tub of ceramic ramekins, and several bowls and plates throughout the storage racks with food debris and build up that were stored as clean. Some of the most common reasons for low scores werefood handlers not washing their hands properly, contaminated food containers, and improper food temperatures (many restaurants are starting to useinfrared thermometers to avoid this). Observed several bus tubs of cooked pork cold holding above 41F after cooling overnight. These were the top 10 worst inspection scores in Charlotte for January, 2023; 5600 ALBEMARLE RD, CHARLOTTE NC 28212 2 3 Magnitude Earthquake Just Struck North Carolina About 70 Miles North of Charlotte, Waffle House Planning to Host One of Charlotte's Most Romantic Valentine's Day Dinners, Wells Fargo Executives Banned from Banking and Fined 59 Million Over Fake Account Scandal, The Most Affordable Places to Live in North Carolina - Charlotte Stories, Charlotte Dealership Opening Their Lot as a Safe Place for Anyone Sleeping in Their Car, North Carolina About to Open Their First Ever 'Alpine Coaster' at Over 2 100 Feet Long, Charlotte Ranked Among Top 10 Housing Markets Expected to Outperform Over Next Few Years, The Top 5 Most Instagrammed Places in North Carolina Are All in Charlotte. Observed employees turning off handle of faucet after washing, recontaminating hands. 530 E. Martin Luther King Jr. Blvd. Observed raw pork, cooked chicken in prep units at cook line cold holding above 41F. If you want to know a restaurants score before you go, you can check by searching your county. Observed bleach sanitizer at under counter dish machine to be 0ppm. Scored 90.5 (A) on 1/22/2020, 4420 THE PLAZA, CHARLOTTE NC 28215 The HDscores App will let you know the health score of the establishment you are eating in and will let you decide whether or not their scores . Hand wash sign missing at hand washing sink by the dish area. Establishment/Premise Lookup. Our main purpose is to ensure that food service operators are following proper procedures to minimize the risk of dining patrons becoming ill. Observed shelled eggs inside of the prep unit at 51F. Observed containers of cut lettuce trying to cool from a day before, temperature above 41F. Heres how you can report them in Charlotte. Its their sanitation score. Observed hand washing sink in the front of house with bucket stored inside upon arrival to inspection. Observed A number of PIC managerial duties not being fulfilled including: Handwashing, cooling methods, and maintaining temperatures. Observed no employee health policy with updated illness and return to work policy and restrictions. This is a review for worst restaurant in Charlotte, NC: "I cant even call it a restaurant! Report damaged of missing roads signs or potholes on , https://www.co.davidson.nc.us/495/E-Services. Observed chicken stock from the night before holding at 43F. Observed employee beverages on surfaces at the hot hold and at the prep table next to bread and above granola. Health department inspectors cited the restaurant after observing multiple food items stored above . Observed container of Cajun egg rolls that were not dated. Evan Moore is a service journalism reporter for the Charlotte Observer. Unfortunately, thats not the case everywhere in Charlotte. CHARLOTTE, N.C. - These are the best and worst restaurant health inspection scores for September 14 to September 20 filed by the Mecklenburg County Health Department. Getty Images An estimated 48 million people each year. Observed shrimp in the grill cooler at 43F. See temperature chart. Scored 90.5 (A) on 1/25/2023, 4722 SHARON RD, CHARLOTTE NC 28210 Observed bottle of sanitizer solution and line were empty for dish machine. All Scores Charlotte (28209) 7-Eleven, 4401 Park Road - 99 Bonchon Charlotte, 1600 E Woodlawn Road - 86.5 Brazwell's Premium Pub, 1627 Montford Drive - 98 Lai Lai Express, 1607 Montford Drive - 97.5 Park Road Soda Shoppe, 4121 Park Road - 95.5 Sir Edmond Halley's, 4151 Park Road - 99 Starbucks, 4425 Park Road - 98.5 Observed lettuce prepared the day before holding inside of prep unit without date marking. How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina, Road Rage Escalation Resulted In Deadly Shooting on Billy Graham Parkway. Please look at the time stamp on the story to see when it was last updated. I ordered the "calamari", after about 30 mins (mind you, we were the only 4 customers there) I was presented a . County health officials recently inspected 162 restaurants in the Charlotte-metro area. Observed hand sink near dish machine missing soap dispenser and no soap available. Milestone at-home test for COVID and flu is approved. Don't comment with that fake stuff either. Observed food thermometer with stickiness on the handle. Cut Greens prepped 1/17 and 1/19 not covered in WIC. When asked, employee was unable to find information on employee health policy in regard to signs and symptoms or 6 food borne illnesses. Several large mixing bowls, food pans, strainer, scoops and other utensils, and plates found stored as clean but had visible food or grease residue on them. Restaurants with revoked permits are required to shut down until they pass re-inspection.. Everyone will lose an hour of rest starting this month. Someone in NC won $2M in Saturdays Powerball drawing, Swing State with Mark Walker & Odell Cleveland, Here are NCs proposed rules for medical marijuana, NC medical marijuana bill sees stronger odds of passing, These are the countries that have banned TikTok. Observed cutting boards stored clean with visible food debris. Observed boiled eggs on tphc with not labeling for discard time. Observed raw chicken and raw pork stored over milk and pasteurized eggs in refrigerator. Try a new dish, drink or seat every time you see us . Observed shelving throughout facility soiled with food waste(dry storage, dish storage, walk-in cooler). Scored 90.5 (A) on 10/5/2022, 8933 J M KEYNES DR, CHARLOTTE NC 28262 Address Mailing Address: Valerie C. Woodard Center 3205 Freedom Drive, Suite 8000 Charlotte, NC 28208 Office Location: Valerie C. Woodard Center 3205 Freedom Drive, Suite 8000 Charlotte, NC 28208 MAP Hours: Mon-Fri 8 a.m. - 5 p.m. Scored 88.5 (B) on 1/30/2023, 820 E. ARROWOOD RD, CHARLOTTE NC 28217 Scored 84 (B) on 1/25/2023, 8933 J M KEYNES DR, CHARLOTTE, NC 28262 PIC was not physically present during inspection. Observed dish machine in the kitchen at 10ppm chlorine. Observed a number of primary foundation violations such as cold holding, cooking, date marking, hand washing, and bare hand contact. Observed chicken final cook temperature below 165F. Some of the most common reasons for low scores werefood handlers not washing their hands properly, contaminated food containers, and improper food temperatures (many restaurants are starting to useinfrared thermometers to avoid this). Observed no times marked for items held on TPHC. Observed no handsoap at the warewashing handsink and the front prep line handwash sink. Observed employees wash hands without soap and water. Open Daily for Casual Dinner Dishes! Do you have an upcoming event in the Charlotte region that you think should be on our calendar? Observed bottle of fabuloso with no label. Observed employees handling to-go boxes, using the phone, handling cash, and not washing their hands before donning gloves to prepare food.